Author: Anna Thomas
Year: 1972
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Genres/categories:
Cookbooks
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ISBNs:
9780394717845
9780140462012
0394717848
0140462015 |
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262 recipes that bring vegetarian cooking to new gastronomic heights with talk about good food, the art of making fine breads, and menus designed to make every meal a delight and a celebration of life.
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