Author: Hugh Fearnley-Whittingstall
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Genres/categories:
Cookbooks, Non Fiction
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ISBNs:
9780340828212
0340828218 |
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In this, the follow-up to his bestselling River Cottage Cookbook, Hugh Fearnley-Whittingstall writes about the year on his Dorset smallholding. He recalls, month by month, the highs and lows of the past years, and anticipates the 12 months ahead - what'll be in season when, and when'll be the best months to crack on with such tasks as chick rearing and sheep shearing, haymaking and hedge laying.
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