Name: To Catch a Cook

Author: Joanne Pence
Year: 2000
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Genres/categories:
Mystery, Cozy Mystery

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ISBNs:
9780061030857
0061030856
A Nasty Stew

Between her latest "sure-fire" foray into the food industry--video restaurant reviews--and her concern over boyfriend Homicide Detective Paavo Smith's depressed state, Angie Amalfi's plate is full to overflowing. Paavo has never come to terms with the fact that his mother abandoned him when he was four, leaving vehind only an antique brooch to remember her by. But when the bauble vanishes, the jeweler who was repairing it is murdered, and Paavo's surrogate father is critically wounded by a would-be burglar, Paavo decides it's time to discover the truth about his errant parent's life and mysterious disappearance.

Gourmet chef and eager sleuth Angie Smells a tasty mystery cooking. But what's bubbling in this pot is a lethal goulash of intrigues, betrayals, FBI deceptions, and murderous Russian mafia mayhem--an old family recipe for disaster for Angie and her policeman beau.
This book is part of the "Angie Amalfi" series. Here are some other books from this series:
"Bell, Cook, and Candle"
First published in 2002
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"A Cook in Time"
First published in 1999
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"Cooks Overboard"
First published in 1998
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"Cook's Night Out"
First published in 1997
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"Cooking Up Trouble"
First published in 1995
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"Something's Cooking"
First published in 1993
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"Red Hot Murder"
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"The Da Vinci Cook"
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"If Cooks Could Kill"
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"Two Cooks A-Killing"
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"Cooking Most Deadly"
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