Name: Mexican Food Made Simple

Author: Thomasina Miers
Year: 2010
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Genres/categories:
Cookbooks

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ISBNs:
9780340994979
0340994975
Here, Wahaca chef and food writer Thomasina Miers shares the recipes she has gathered since she first fell in love with Mexico, reinventing the classics with accessible ingredients to demonstrate how exciting and delicious traditional Mexican food can be.
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