Full name: How I Learned to Cook: Culinary Educations from the World's Greatest Chefs

Authors: Kimberly Witherspoon, Peter Meehan Rank: Rating: Original Rating: Pop Rating: Genres/categories: Purchase/reserch links: LibraryThing Amazon Goodreads ISBNs: 9781596912472 1596912472

Similar books: The Soul of a Chef by Michael Ruhlman The Making of a Chef by Michael Ruhlman Don't Try This At Home by Kimberly Witherspoon The Nasty Bits by Anthony Bourdain The Reach of a Chef by Michael Ruhlman Medium Raw by Anthony Bourdain Heat by Bill Buford How to Cook a Wolf by M. F. K. Fisher Kitchen Confidential by Anthony Bourdain The Pedant in the Kitchen by Julian Barnes Beaten, Seared, and Sauced by Jonathan Dixon Home Cooking by Laurie Colwin A Cook's Tour by Anthony Bourdain Talking with My Mouth Full by Bonny Wolf Knives at Dawn by Andrew Friedman