Author: Ellyn Satter
Year: 1983
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Genres/categories:
Parenting, Non Fiction
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ISBNs:
9780923521516
0923521518 |
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Widely considered the leading book involving nutrition and feeding infants and children, this revised edition offers practical advice that takes into account the most recent research into such topics as: emotional, cultural, and genetic aspects of eating; proper diet during pregnancy; breast-feeding versus; bottle-feeding; introducing solid food to an infant's diet; feeding the preschooler; and avoiding mealtime battles.
An appendix looks at a wide range of disorders including allergies, asthma, and hyperactivity, and how to teach a child who is reluctant to eat.
The author also discusses the benefits and drawbacks of giving young children vitamins.
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