Name: The Book of Latin American Cooking

Author: Elisabeth Lam Ortiz
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Genres/categories:
Cookbooks

Purchase/reserch links:
Goodreads
Amazon


ISBNs:
9780394412269
0394412265		 500 superb recipes that bring us, for the first time, the fresh aromas, picante seasonings, sun bright colors, and luscious textures of all the Latin American cuisines from the northern border of Mexico to the southernmost tip of Chile.


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